Synergizer® 8-32-4 | Plant Food for Foliar and Soil Application

Synergizers are stabilized foliar nutrients specially designed to enable crops to reach their balanced nutritional status and hence higher yield. Synergizers contain Humax, concentrated liquid humic acid, for increased uptake of nutrients through the leaves and translocation within the plant.

General Recommendations

• Synergizer 8-32-4 can be applied to alfalfa, almond, apple, apricot, avocado, barley, beans, carrot, cherry, citrus, corn, cotton, grapes, hops, ornamental crops, peach, pear, pecan, pepper, pistachio, plum, potato, prune, rice, row crops, sorghum, soybean, strawberry, sugar beet, sunflower, tomato, turf, vegetables, walnut, wheat, and more

Benefits

• Readily available nutrients
• Added micronutrients
• Easy foliar application
• Can be used with humic acids

This product is only available to ship to the following states: 

Alabama, Alaska, Arizona, California, Delaware, Florida, Georgia, Hawaii, Idaho, Iowa, Louisiana, Massachusetts, Michigan, Minnesota, Missouri, Nebraska, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Virginia, Washington, and Wisconsin.

You can use SYNERGIZER 8-32-4 for foliar and soil application. Generally, dilute SYNERGIZER 8-32-4 with at least 50 times of water. Apply to plants according to the following recommendations.

ALFALFA

2-4 qt./ac. (5-10 l/ha) one week after each cutting.

ALMONDS, APRICOTS, CHERRIES, HOPS, PLUMS, AND PEACHES

3-4 qt./ ac. (7.5-10 l/ha) after bud swell to popcorn stage, prior to bloom. Older trees may require another application 4-6 weeks later.

BEANS AND PEAS

2-3 qt./ac. (5.0-7.5 l/ ha) at bud stage, prior to bloom. Repeat the application 2 more times at 2 week intervals.

CITRUS

4-6 qt./ac. (10-15 l/ha) at bud stage, prior to bloom. When new growth appears, repeat the application 2 more times at 2-4 week intervals.

COTTON

1-2 qt./ac. (2.5-5.0 l/ha) after true leaves appear. Second application should be made at early square at 2-3 qt./ac. (5.0-7.5 l/ ha). Repeat the application 2 more times at 2 week intervals.

POTATO

1-2 qt./ac. (2.5-5.0 l/ha) at 6-8 leaf stage. 1-3 qt./ac. (2.5-7.5 l/ha) at tubers are 1”-2” in diameter (2.54 cm-5.08cm). Repeat the application 2 more times at 1-2 week intervals.

RICE

2-3 qt./ac. (5.0-7.5 l/ha) at boot stage. Repeat the application prior to and after bloom.

TOMATO AND PEPPER

1-2 qt./ac. (2.5-5.0 l/ha) after stand is established, 1-3 qt./ac. (2.5-7.5 l/ha) at bud stage, prior to bloom. Two additional applications at 1-3 qt./ac. (2.5- 7.5 l/ha) at 2 week intervals.

VEGETABLES AND ROOT CROPS

2-3 qt./ac. (5.0-7.5 l/ha) at 2 week intervals after thinning or when plants are well established.

WHEAT AND BARLEY

2-3 qt./ac. (5.0-7.5 l/ha) at boot stage. Repeat the application prior to and after bloom. DO NOT APPLY AT TIMES OF BLOOM.

COMMERCIAL NURSERY AND ORNAMENTAL CROPS

Apply 1-2 qt./ac. (2.5-5 l/ha) after potting or transplanting. Repeat the application every 30 days or as needed. Do not apply more than once in 30 days.

TURF

Apply 2-6 fl. oz/1,000 sq. ft. in 4-10 gal. of water. Apply as needed